Syrup natural Duchess pear in canisters
Taste of the pear Duchess pear lemonade is familiar to us from Soviet period. We make on the basis of old recipes therefore when you do a drink, you get to old kind times.
Prepared according to GOST - 28499-90. In a basis state standard specification sugar - 21-94, natural raw materials.
Gets divorced from water in a proportion 1:6-1:7, that is at you it will turn out from one canister of 30-35 l of lemonade.
Syrup are used for devices aerated and still water, vending machines, for production of lemonades in kega, for bar as syrup for confectionery, syrup for coffee.
Packing: 5 liter stackable canisters.